menu
simply delicious italian food
right in your neighborhood
Lunch Menu
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- APPETIZERS
- Insalata Caprese15
- Siano Fior di Latte Mozzarella, Heirloom Cherry Tomato, Pea Mint Pesto, Balsamico & Crostini
- Whipped Ricotta with Nuts, Seeds & Herbs14
- Flax, Sunflower & Chia Seeds with Pistachios, Coriander, Thyme, Rosemary & Honey
- Brussel Sprouts14
- Peanut Dukkah & Ricotta Salata
- TRUE Meatballs15
- Marinara Sauce, Parmesan Cheese & Grilled Bread
- Mussels15
- Tomato, White Wine, Garlic, Chili & Grilled Bread
- Spicy Cacio e Pepe Flatbread13
- Cracked Black Pepper, Crushed Red Pepper & Pecorino Cheese
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- SOUPS & SALADS
- TRUE Tomato Soupcup 5; bowl 8
- Italian Tuna Salad13
- Celery, Red Onions and Bibb Lettuce with Red Wine Vinaigrette
- Burrata Panzanella Salad14
- Siano Burrata, Heirloom Tomatoes, Watercress, Rustic Bread & Seasonal Fruit
- Grilled Romaine Salad*small 8; full 13
- Grilled Hearts of Romaine, Garlic Croutons, Shaved Asiago & Parmesan with Classic Caesar Dressing
- Little Gem Saladsmall 8; full 13
- Gem Lettuce, Pickled Strawberries, Spring Onion, Ricotta Salata, Pistachio & peptic with White Balsamic Vinaigrette
- Baby Spinach & Arugula Saladsmall 9; full 14
- Candied Pecans, Dried Cranberries, Goat Cheese & Sliced Apples
- Salad Add-ons
- Chicken 6; Shrimp 9; Salmon $11
WOODFIRED PIZZAS
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- RED PIZZAS
- Classic Cheese16
- Blended Mozzarella & Provolone Cheese
- Pepperoni17
- Mozzarella, Parmesan, Hand Crushed Tomatoes
- Meat Lovers19
- Bacon, Soppressata, Fennel Sausage, Mozzarella Cheese
- Puttanesca17
- Tomatoes, Olives, Capers, Chili Flakes, Garlic & Mozzarella
- Garden18
- Red & Yellow Peppers, Red Onions, Spinach, Mushrooms
- Margherita17
- Fresh Mozzarella, Basil, Crushed Tomatoes
- Broccoli Rabe & Sausage18
- Fennel Sausage, Crushed Red Peppers, Mozzarella Cheese
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- WHITE PIZZAS
- Wild Mushrooms & Caramelized Onions18
- Taleggio, Fontina, Fresh Thyme
- Five Cheese15
- Fontina, Mozzarella, Pecorino, Parmesan, Ricotta
- Prosciutto di Parma18
- Arugula, Shaved Parmesan, Fig Spread & Balsamic Glaze
- Guanciale & Egg*17
- Sliced Potatoes & Parmesan Cheese
- Pesto & Prosciutto18
- Fresh Mozzarella, Oven Dried Tomatoes
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- SANDWICHES
- Meatball Parmigiana13
- Melted Mozzarella, Provolone and Parmesan Cheese with Pomodoro sauce served on a Housemade Pizza Roll
- Grilled Five Cheese with Tomato Soup12
- Mozzarella, Provolone, Fontina, Pecorino and Parmesan Cheese served on Country Italian Bread with a cup of Tomato Soup
- Classic Italian12
- Soppressata, Finocchina, Prosciutto, Ham and Provolone with Lettuce, Red Onions, Tomatoes and Red Wine Vinaigrette on a Seeded Hoagie
- Calzone of the Day12
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- LUNCH COMBINATIONS
- Soup & Salad12
- Soups: Tomato Soup Salads: Grilled Romaine Caesar or Little Gem
- Soup or Salad & Half Sandwich14
- Soups: Tomato Soup Salads: Grilled Romaine Caesar or Little Gem Sandwiches: Italian, Meatball Parmigiana or Grilled Cheese
- Salad & Pizza18
- Salads: Grilled Romaine Caesar or Little Gem Pizzas: Choice of any pizza
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- PASTAS
- Rigatoni Arnatriciana18
- Tomatoes, Guanciale, Pecorino
- Pappardelle Bolognese***19
- Pork & Beef Ragu & Parmesan
- Cavatelli with Lamb Sausage & Rabe18
- Lamb Sausage, Broccoli Rabe & Chili Flakes
- *These menu items may be served raw or under cooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
-
- APPETIZERS
- Insalata Caprese15
- Siano Fior di Latte Mozzarella, Heirloom Cherry Tomato, Pea Mint Pesto, Balsamico & Crostini
- Whipped Ricotta with Nuts, Seeds & Herbs14
- Flax, Sunflower & Chia Seeds with Pistachios, Coriander, Thyme, Rosemary & Honey
- Antipasto BoardFor 2 – 26; For 4 – 38
- Salumi, Cheeses, Pickled Vegetables & Olives
- Brussel Sprouts14
- Peanut Dukkah & Ricotta Salata
- TRUE Meatballs15
- Marinara Sauce, Parmesan Cheese & Grilled Bread
- Mussels15
- Tomato, White Wine, Garlic, Chili, Grilled Bread
- Charred Sugar Snap Peas13
- Crispy Guanciale, Lemon Shallot Yogurt
- Spicy Cacio e Pepe Flatbread13
- Cracked Black Pepper, Crush Red Pepper & Pecorino Cheese
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- SALADS
- Little Gem Salad13
- Gem Lettuce, Pickled Strawberries, Spring Onion, Ricotta Salata, Pistachio & Pepita with White Balsamic Vinaigrette
- Grilled Romaine Caesar*13
- Grilled Hearts Romaine, Garlic Croutons, Shaved Asiago & Parmesan with Classic Caesar Dressing
- Baby Spinach & Arugula Salad14
- Candied Pecans, Dried Cranberries, Goat Cheese & Sliced Apples
- Burrata Panzanella Salad14
- Siano Burrata, Heirloom Tomatoes, Watercress, Rustic Bread & Seasonal Fruit
WOODFIRED PIZZAS
-
- RED PIZZAS
- Classic Cheese16
- Blended Mozzarella & Provolone Cheese
- Pepperoni17
- Mozzarella, Parmesan, Hand Crushed Tomatoes
- Meat Lovers19
- Bacon, Soppressata, Fennel Sausage, Mozzarella Cheese
- Puttanesca17
- Tomatoes, Olives, Capers, Chili Flakes, Garlic & Mozzarella
- Garden18
- Red & Yellow Peppers, Red Onions, Spinach, Mushrooms
- Margherita17
- Fresh Mozzarella, Basil, Crushed Tomatoes
- Broccoli Rabe & Sausage18
- Fennel Sausage, Crushed Red Peppers, Mozzarella Cheese
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- WHITE PIZZAS
- Wild Mushrooms & Carmelized Onions18
- Taleggio, Fontina, Fresh Thyme
- Five Cheese15
- Fontina, Mozzarella, Pecorino, Parmesan, Ricotta
- Prosciutto di Parma18
- Arugula, Shaved Parmesan, Fig Spread & Balsamic Glaze
- Guanciale & Egg*17
- Sliced Potatoes & Parmesan Cheese
- Pesto & Prosciutto18
- Fresh Mozzarella, Oven Dried Tomatoes
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- ENTREES
- 1/2 Chicken27
- Warm Bread Salad with Lemon Juice, Olive Oil, Bitter Greens & Calabrian Chilis
- Chicken Parmigiana with Spaghetti25
- Mozzarella & Pomodoro Sauce
- Pan Seared Salmon*29
- Zucchini, Yellow Squash, Fennel, Raisins, Capers & Whipped Ricotta Salata
- Eggplant Parmigiana23
- Mozzarella & Pomodoro Sauce
- Teres Majer Bistecca33
- Sweet Corn, Roasted Red Pepper, Heirloom Tomato, Almonds & Salsa Verde
- Veal Scallopini Piccata31
- Roasted Rosemary Potatoes, Asparagus, Cherry Tomatoes with Lemon & Caper Butter Sauce
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- PASTAS
- Rigatoni Amatriciana21
- Tomatoes, Guanciale, Pecorino
- Pappardelle Bolognese**21
- Pork & Beef Ragu & Parmesean
- Bucatini di Mare29
- Shrimp, Clams, Mussels, Tomato Vongole & Calabrian Chili
- Cavatelli with Lamb Sausage & Rabe21
- Lamb Sausage, Broccoli Rabe & Chili Flakes
- Pesto Ravioli21
- Fennel Ricotta Filled Ravioli with Pistachio Pea Pesto, Spring Onions & Radish
- *These menu items may be served raw or under cooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
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- SIDES
- Greens, Garlic & Lemon9
- Season Vegetable Timbale served over Vegetable Puree9
- Creamed Corn Risotto with Calabrian Chili & Basil Oil9
- Grilled Corn & Tomato Salad with Fresh Basil & tossed in a White Balsamic Vinaigrette
