menu
simply delicious italian food
right in your neighborhood
Lunch Menu
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- APPETIZERS
- Siano Burrata & Spiced Beets16
- Siano Burrata, White Balsamic Spiced Beets, Sage Oil, Crispy Sage & Crostini
- Whipped Ricotta15
- Smoked Cherry Tomato Marmalade, Brown Butter Pecans & Crostini
- Brussel Sprouts14
- Peanut Dukkah, Preserved Lemon, Red Onion & Ricotta Salata
- TRUE Meatballs16
- Marinara Sauce, Parmesan Cheese & Grilled Bread
- Mussels15
- Tomato, White Wine, Garlic, Chili & Grilled Bread
- Antipasto BoardFor 2 – 26; For 4 – 38
- Salumi, Cheeses, Pickled Vegetables, Olive
- Nduja Arancini16
- Leek & Fennel Risotto Balls Stuffed with Calabrian Pork Sausage served with Pomodoro
- Spicy Cacio e Pepe Flatbread13
- Cracked Black Pepper, Crushed Red Pepper & Pecorino Cheese
- 16
- Add-on Italian Fennel Sausage
- Sicilian Caponata & Anson Mills Polenta14
- Eggplant, Tomatoes, Olive, Capers & Onions served with Creamy Fontina Polenta
- Potato Gnocchi & Crispy Proscuitto15
- Leek Crema, Guanciale, Crispy Leek, Parmesan
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- SOUPS & SALADS
- TRUE Tomato Soupcup 5; bowl 8
- Italian Tuna Salad13
- Celery, Red Onions and Bibb Lettuce with Red Wine Vinaigrette
- Baby Spinach & Arugula Saladsmall 9; full 14
- Candied Pecans, Dried Cranberries, Goat Cheese, Sliced Apples & Sherry Vinaigrette
- Classic Caesar Salad*small 9; full 13
- Garlic Croutons, Shaved Asiago & Parmesan with Classic Caesar Dressing
- LuCa Chopped Saladsmall 9; full 14
- Romaine, Radicchio, Salami, Fresh Mozzarella, Olives, Tomato, Candied Pecans, Oregano Vinaigrette
- Roasted Grape Gem Saladsmall 9; full 13
- Roasted Grapes, Almonds, Fennel, Apple, Pomegranate, Ricotta Salata, Rosemary Champagne Vinaigrette
- Salad Add-ons
- Chicken $6; Shrimp $9; Salmon* $11
WOODFIRED PIZZAS
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- RED PIZZAS
- Classic Cheese16
- Blended Mozzarella & Provolone Cheese
- Pepperoni17
- Mozzarella, Parmesan, Hand Crushed Tomatoes
- Meat Lovers19
- Bacon, Soppressata, Fennel Sausage, Mozzarella Cheese
- Puttanesca17
- Tomatoes, Olives, Capers, Chili Flakes, Garlic & Mozzarella
- Garden18
- Red & Yellow Peppers, Red Onions, Spinach, Mushrooms
- Margherita17
- Fresh Mozzarella, Basil, Crushed Tomatoes
- Broccoli Rabe & Sausage18
- Fennel Sausage, Crushed Red Peppers, Mozzarella Cheese
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- WHITE PIZZAS
- Wild Mushrooms & Caramelized Onions18
- Taleggio, Fontina, Fresh Thyme
- Five Cheese15
- Fontina, Mozzarella, Pecorino, Parmesan, Ricotta
- Prosciutto di Parma18
- Arugula, Shaved Parmesan, Fig Spread & Balsamic Glaze
- Guanciale & Egg*17
- Sliced Potatoes & Parmesan Cheese
- Pesto & Prosciutto18
- Fresh Mozzarella, Oven Dried Tomatoes
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- SANDWICHES
- Meatball Parmigiana14
- Melted Mozzarella, Provolone and Parmesan Cheese with Pomodoro sauce served on a Housemade Pizza Roll
- Grilled Five Cheese with Tomato Soup14
- Mozzarella, Provolone, Fontina, Pecorino and Parmesan Cheese served on Country Italian Bread with a cup of Tomato Soup
- Classic Italian13
- Soppressata, Finocchina, Prosciutto, Ham and Provolone with Lettuce, Red Onions, Tomatoes and Red Wine Vinaigrette on a Seeded Hoagie
- Calzone of the Day12
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- LUNCH COMBINATIONS
- Soup & Salad12
- Soups: Tomato Soup Salads: Classic Caesar* or Roasted Grape Gem Salad
- Soup or Salad & Half Sandwich14
- Soups: Tomato Soup Salads: Classic Caesar* or Roasted Grape Gem Salad Sandwiches: Italian, Meatball Parmigiana or Grilled Cheese
- Salad & Pizza18
- Salads: Classic Caesar* or Roasted Grape Gem Salad Pizzas: Choice of any pizza
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- PASTAS
- Rigatoni Alla Vodka21
- Vodka Cream Sauce, Guanciale, Grana Padano
- Pappardelle Bolognese***23
- Pork & Beef Ragu & Parmesan
- Spaghetti & Meatballs21
- Luca Marinara, Whipped Ricotta
- Cavatelli with Lamb Sausage & Rabe23
- Lamb Sausage, Broccoli Rabe, Chili Flakes & Lemon Butter
- *These menu items may be served raw or under cooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
-
- APPETIZERS
- Siano Burrata & Spiced Beets16
- Siano Burrata, White Balsamic Spiced Beets, Sage Oil, Crispy Sage & Crostini
- Whipped Ricotta15
- Smoked Cherry Tomato Marmalade, Brown Butter Pecans & Crostini
- Antipasto BoardFor 2 – 26; For 4 – 38
- Salumi, Cheeses, Pickled Vegetables & Olives
- Brussel Sprouts14
- Peanut Dukkah, Preserved Lemon, Red Onion & Ricotta Salata
- TRUE Meatballs16
- Marinara Sauce, Parmesan Cheese & Grilled Bread
- Mussels15
- Tomato, White Wine, Garlic, Chili, Grilled Bread
- Nduja Arancini16
- Leek & Fennel Risotto Balls Stuffed with Calabrian Pork Sausage served with Pomodoro
- Sicilian Caponata & Anson Mills Polenta14
- Eggplant, Tomatoes, Olive, Capers & Onions served with Creamy Fontina Polenta
- Spicy Cacio e Pepe Flatbread13
- Cracked Black Pepper, Crush Red Pepper & Pecorino Cheese
- 16
- Add-on Italian Fennel Sausage
- Potato Gnocchi & Crispy Proscuitto15
- Leek Crema, Guanciale, Crispy Leek, Parmesan
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- SALADS
- LuCa Chopped Salad14
- Romaine, Radicchio, Salami, Fresh Mozzarella, Olives, Tomato, Candied Pecans, Pecorino, Oregano Vinaigrette
- Classic Caesar*12
- Garlic Croutons, Shaved Asiago & Parmesan with Classic Caesar Dressing
- Baby Spinach & Arugula Salad14
- Candied Pecans, Dried Cranberries, Goat Cheese & Sliced Apples
- Roasted Grape Gem Salad13
- Roasted Grapes, Almonds, Fennel, Apple, Pomegranate, Ricotta Salata, Rosemary Champagne Vinaigrette
- Salad Add-ons Chicken $6; Shrimp $9; Salmon* $11
WOODFIRED PIZZAS
-
- RED PIZZAS
- Classic Cheese16
- Blended Mozzarella & Provolone Cheese
- Pepperoni17
- Mozzarella, Parmesan, Hand Crushed Tomatoes
- Meat Lovers19
- Bacon, Soppressata, Fennel Sausage, Mozzarella Cheese
- Puttanesca17
- Tomatoes, Olives, Capers, Chili Flakes, Garlic & Mozzarella
- Garden18
- Red & Yellow Peppers, Red Onions, Spinach, Mushrooms
- Margherita17
- Fresh Mozzarella, Basil, Crushed Tomatoes
- Broccoli Rabe & Sausage18
- Fennel Sausage, Crushed Red Peppers, Mozzarella Cheese
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- WHITE PIZZAS
- Wild Mushrooms & Carmelized Onions18
- Taleggio, Fontina, Fresh Thyme
- Five Cheese15
- Fontina, Mozzarella, Pecorino, Parmesan, Ricotta
- Prosciutto di Parma18
- Arugula, Shaved Parmesan, Fig Spread & Balsamic Glaze
- Guanciale & Egg*17
- Sliced Potatoes & Parmesan Cheese
- Pesto & Prosciutto18
- Fresh Mozzarella, Oven Dried Tomatoes
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- ENTREES
- 1/2 Roasted Chicken26
- Apple Cider, Brussels, Parsnips, Sweet Potato
- Chicken Parmigiana with Spaghetti25
- Mozzarella & Pomodoro Sauce
- Eggplant Parmigiana23
- Mozzarella & Pomodoro Sauce
- Pan Seared Salmon*31
- White Balsamic Spiced Beets, Pearl Onion, Endive, Apple Celery Root
- Braised Short Rib Risotto33
- Leek & Fennel Risotto, Sweet Potato, Aged Provolone, Crispy Leek
- Cioppino – Seafood Stew31
- Salmon, Mussels, Shrimp, Littleneck Clams, Sofrito, Chili, Crostini
- Double Cut Pork Chop34
- Honey Bourbon Glaze, Creamy Fontina Polenta, Fire Roasted Carrots
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- PASTAS
- Rigatoni Alla Vodka24
- Vodka Cream Sauce, Guanciale & Grana Padano
- Pappardelle Bolognese**26
- Pork & Beef Ragu & Parmesan
- Spaghetti & Meatballs23
- Luca Marinara & Whipped Ricotta
- Bucatini Arrabbiata26
- Spicy Pomodoro, Parmesan, Shrimp
- Fusilli Ai Funghi24
- Wild Mushroom Medley, Aged Provolone Fonduta, Spinach, Thyme
- Cavatelli with Lamb Sausage & Rabe26
- Lamb Sausage, Broccoli Rabe, Chili Flakes & Lemon Butter
- *These menu items may be served raw or under cooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
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- SIDES
- Fried Sweet Potato9
- Sage Oil & Honey
- Fire Roasted Carrots9
- Salsa Verde & Fennel Whipped Ricotta
- Grilled Broccolini9
- Lemon & Extra Virgin Olive Oil
- Roasted Root Vegetables9
- Brussels, Parsnips, Sweet Potatoes with Pistachios
